A Sweet Day at The Cake House: Behind the Scenes of a Cannabis Dispensary

Rise and Shine: Morning Preparations

My day at The Cake House begins bright and early at 7:30 AM. As I unlock the doors, the sweet aroma of cannabis greets me. First order of business: inventory check. I meticulously go through our stock, ensuring we have a diverse selection of products to meet our customers’ needs.

Opening Time: Welcoming Our Guests

At 9:00 AM, we open our doors to the public. The Cake House isn’t just a dispensary; it’s truly Your Home for Quality Cannabis. Our first customers of the day are usually our regulars, seeking their favorite strains or excited to try our latest offerings.

Midday Rush: Educating and Assisting

The lunch hour brings a diverse crowd:

  • First-time cannabis users seeking guidance
  • Medical patients looking for specific products
  • Recreational users exploring new experiences

My favorite part of the job is educating customers about different strains, consumption methods, and potential effects. It’s rewarding to help people find the perfect product for their needs.

Afternoon Lull: Restocking and Learning

During the slower afternoon hours, I take the opportunity to restock shelves and tidy up the store. I also use this time to stay updated on the latest cannabis news and research, ensuring I can provide accurate information to our customers.

Evening Wind-Down: Reflection and Closing

As we approach closing time, I reflect on the day’s interactions and sales. Before locking up, I ensure everything is in order for the next day. Walking out, I feel a sense of pride in being part of a team that provides quality cannabis products and education to our community.

Working at The Cake House isn’t just a job; it’s a journey through the fascinating world of cannabis, where every day brings new experiences and opportunities to help others.